Directions:
- Combine all ingredients in a slow cooker.
- Cover and cook for 4- 6 hours on High or 8 hours on low.
- Shred chicken before serving.
- Serve topped with tortilla chips and cheese. May serve over tortillas chips if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.76 Kcal (413 kJ) | ||
| Calories from fat | 18.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.01g | 3% | |
|---|---|---|---|
| Cholesterol | 34.81mg | 12% | |
| Sodium | 910.59mg | 38% | |
| Potassium | 374.66mg | 8% | |
| Total Carbs | 6.42g | 2% | |
| Sugars | 1.43g | 6% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 13.17g | 26% | |
| Vitamin C | 9.4mg | 16% | |
| Iron | 0.6mg | 4% | |
| Calcium | 26.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 51.01 Kcal (214 kJ) | ||
| Calories from fat | 9.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.04g | 3% | |
|---|---|---|---|
| Cholesterol | 17.98mg | 12% | |
| Sodium | 470.3mg | 38% | |
| Potassium | 193.51mg | 8% | |
| Total Carbs | 3.31g | 2% | |
| Sugars | 0.74g | 6% | |
| Dietary Fiber | 0.7g | 5% | |
| Protein | 6.8g | 26% | |
| Vitamin C | 4.8mg | 16% | |
| Iron | 0.3mg | 4% | |
| Calcium | 13.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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