Taco Salad Recipe

Posted by
Rate It!
Taco Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brown ground beef with taco seasoning,garlic powder and onion, then drain.
  2. In a large bowl chop lettuce, add diced tomatoes and grated cheese. Top w/fritos then ground beef. Stir and serve. Top w/sour cream, guacamole and salsa, or your favorite taco sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 654.5 Kcal (2740 kJ)
Calories from fat 389.65 Kcal
% Daily Value*
Total Fat 43.29g 67%
Cholesterol 86.55mg 29%
Sodium 631.86mg 26%
Potassium 421.55mg 9%
Total Carbs 37.86g 13%
Sugars 1.28g 5%
Dietary Fiber 3.17g 13%
Protein 28.91g 58%
Vitamin C 5.3mg 9%
Iron 2.5mg 14%
Calcium 346.5mg 35%
Amount Per 100 g
Calories 260.64 Kcal (1091 kJ)
Calories from fat 155.17 Kcal
% Daily Value*
Total Fat 17.24g 67%
Cholesterol 34.47mg 29%
Sodium 251.62mg 26%
Potassium 167.87mg 9%
Total Carbs 15.08g 13%
Sugars 0.51g 5%
Dietary Fiber 1.26g 13%
Protein 11.51g 58%
Vitamin C 2.1mg 9%
Iron 1mg 14%
Calcium 138mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top