Directions:
- Preheat oven to 375
- Coat dish with cooking spray
- Arrange 1/3 of potatoes on bottom
- Top with 1/3 onion slices
- Sprinkle with salt and pepper
- Add 1/3 of the cheese
- Repeat layers twice, ending with cheese
- Dot with butter and pour broth over evenly
- Coat top layer with cooking spray
- Bake covered for 30 minutes or until tender
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 42.67 Kcal (179 kJ) | ||
| Calories from fat | 30.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.37g | 5% | |
|---|---|---|---|
| Cholesterol | 10.04mg | 3% | |
| Sodium | 201mg | 8% | |
| Potassium | 34.43mg | 1% | |
| Total Carbs | 1.37g | 0% | |
| Sugars | 0.46g | 2% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 1.82g | 4% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 50.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 125.31 Kcal (525 kJ) | ||
| Calories from fat | 88.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.88g | 5% | |
|---|---|---|---|
| Cholesterol | 29.48mg | 3% | |
| Sodium | 590.32mg | 8% | |
| Potassium | 101.12mg | 1% | |
| Total Carbs | 4.01g | 0% | |
| Sugars | 1.35g | 2% | |
| Dietary Fiber | 0.88g | 1% | |
| Protein | 5.34g | 4% | |
| Vitamin C | 2.4mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 148.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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