Sweet, Spicy and Tangy Baked Ham Recipe

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Ingredients:

Serving

1 ham
1/2 cup honey
3/4 cup currant jelly
4 tbsp dijon mustard
1/2 tsp ground ginger
1/4 tsp red pepper flakes
1 tsp dried thyme
4 tbsp dijon mustard

Directions:

Glaze - Mix all together and just heat on medium in a small pot on the stove just to combine all the ingredients.
Bakings - As the ham bakes, just brush on the glaze. If making ham steaks, just brush on as you pan fry them. If baking the ham, I like to brush fairly often to get a nice glaze.
That easy, but it is a nice change from the typical glazes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1098.39 Kcal (4599 kJ)
Calories from fat	83.64 Kcal
		% Daily Value*
Total Fat	9.29g	14%
Cholesterol	14.7mg	5%
Sodium	1676.22mg	70%
Potassium	333.09mg	7%
Total Carbs	261.62g	87%
Sugars	246.73g	987%
Dietary Fiber	4.01g	16%
Protein	8.28g	17%
Vitamin C	5.6mg	9%
Iron	3.9mg	21%
Calcium	101mg	10%

Amount Per 100 g
Calories	223.79 Kcal (937 kJ)
Calories from fat	17.04 Kcal
		% Daily Value*
Total Fat	1.89g	14%
Cholesterol	3mg	5%
Sodium	341.53mg	70%
Potassium	67.87mg	7%
Total Carbs	53.3g	87%
Sugars	50.27g	987%
Dietary Fiber	0.82g	16%
Protein	1.69g	17%
Vitamin C	1.1mg	9%
Iron	0.8mg	21%
Calcium	20.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

21.9

Points
31

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Sugar

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