Directions:
- Cut off and discard bony wing tips.
- Cut remaining wings in half.
- In large bowl, combine remaining ingredients and mix well.
- Marinate wings in this mixture 1 hour in refrigerator, then grill 15 to 20 minutes, turning frequently.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 535.31 Kcal (2241 kJ) | ||
| Calories from fat | 323.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.9g | 55% | |
|---|---|---|---|
| Cholesterol | 216.72mg | 72% | |
| Sodium | 1105.43mg | 46% | |
| Potassium | 366.1mg | 8% | |
| Total Carbs | 18.63g | 6% | |
| Sugars | 16.34g | 65% | |
| Dietary Fiber | 2.05g | 8% | |
| Protein | 34.55g | 69% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 3.8mg | 21% | |
| Calcium | 56.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 251.09 Kcal (1051 kJ) | ||
| Calories from fat | 151.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.84g | 55% | |
|---|---|---|---|
| Cholesterol | 101.65mg | 72% | |
| Sodium | 518.5mg | 46% | |
| Potassium | 171.72mg | 8% | |
| Total Carbs | 8.74g | 6% | |
| Sugars | 7.66g | 65% | |
| Dietary Fiber | 0.96g | 8% | |
| Protein | 16.2g | 69% | |
| Vitamin C | 1mg | 3% | |
| Iron | 1.8mg | 21% | |
| Calcium | 26.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
