Baked Ham with Horseradish Glaze Recipe

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Baked Ham with Horseradish Glaze
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Ingredients:

Directions:

  1. Score ham and bake in a 325* oven for 1 1/2 hours.
  2. In a medium sauce pan over low heat add remaining ingredients, stir and melt.
  3. Brush this on ham frequently.
  4. I reserve around 1/2 of this recipe to offer at the table or to drizzle over sliced ham on the platter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2513.5 Kcal (10524 kJ)
Calories from fat 2449.68 Kcal
% Daily Value*
Total Fat 272.19g 419%
Cholesterol 1360.5mg 454%
Sodium 28.53mg 1%
Potassium 36.52mg 1%
Total Carbs 15.19g 5%
Sugars 11.65g 47%
Dietary Fiber 0.34g 1%
Protein 0.18g 0%
Vitamin C 1.4mg 2%
Iron 0.1mg 0%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 825.01 Kcal (3454 kJ)
Calories from fat 804.06 Kcal
% Daily Value*
Total Fat 89.34g 419%
Cholesterol 446.56mg 454%
Sodium 9.37mg 1%
Potassium 11.99mg 1%
Total Carbs 4.99g 5%
Sugars 3.82g 47%
Dietary Fiber 0.11g 1%
Protein 0.06g 0%
Vitamin C 0.5mg 2%
Calcium 4.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.9
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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