Sunflower Almond Crunch Slaw Recipe

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Sunflower Almond Crunch Slaw
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Ingredients
10
Count
Nutrition
270
Calories
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Ingredients:

Directions:

  1. Combine cabbage and other ingredients in large bowl
  2. DRESSING
  3. Combine sugar, vinegar, oil in bowl, whisk
  4. Add to the salad ingredients
  5. Toss and mix well
  6. Refrigerate over night
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.12 Kcal (1131 kJ)
Calories from fat 141.31 Kcal
% Daily Value*
Total Fat 15.7g 24%
Sodium 30.78mg 1%
Potassium 361.54mg 8%
Total Carbs 26.27g 9%
Sugars 15.41g 62%
Dietary Fiber 6.52g 26%
Protein 9.29g 19%
Vitamin C 56.9mg 95%
Iron 1.1mg 6%
Calcium 104.8mg 10%
Amount Per 100 g
Calories 123.95 Kcal (519 kJ)
Calories from fat 64.84 Kcal
% Daily Value*
Total Fat 7.2g 24%
Sodium 14.13mg 1%
Potassium 165.9mg 8%
Total Carbs 12.05g 9%
Sugars 7.07g 62%
Dietary Fiber 2.99g 26%
Protein 4.26g 19%
Vitamin C 26.1mg 95%
Iron 0.5mg 6%
Calcium 48.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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