Almond Crunch Toffee Recipe

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Almond Crunch Toffee
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Ingredients:

Directions:

  1. Line a 13-in. x 9-in. pan with foil. Grease the foil with 1-1/2 teaspoons butter; set aside. In a heavy 3-qt. saucepan, melt remaining butter. Stir in the sugar, water and salt. Cook over medium heat until a candy thermometer reads 240° (soft-ball stage), stirring occasionally.
  2. Stir in almonds. Cook until candy thermometer reads 300° (hard-crack stage), stirring occasionally. Remove from the heat; stir in baking soda until light and foamy. Pour into prepared pan. Sprinkle with chocolate; let stand for 5 minutes. Carefully spread chocolate; sprinkle with pecans and peanuts. Cool on a wire rack for 30 minutes.
  3. Sprinkle with coffee beans; press down lightly. Chill for 1 hour or until chocolate is firm.
  4. In a microwave, melt white chocolate, stir until smooth. Drizzle over candy. Chill 30 minutes longer or until firm.
  5. Using foil, lift candy out of pan; discard foil. Break candy into pieces. Store in an airtight container. Yield: about 2 pounds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.06 Kcal (867 kJ)
Calories from fat 160.65 Kcal
% Daily Value*
Total Fat 17.85g 27%
Cholesterol 15.86mg 5%
Sodium 41.09mg 2%
Potassium 135.45mg 3%
Total Carbs 11.9g 4%
Sugars 7.6g 30%
Dietary Fiber 2.45g 10%
Protein 2.95g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 538.13 Kcal (2253 kJ)
Calories from fat 417.53 Kcal
% Daily Value*
Total Fat 46.39g 27%
Cholesterol 41.21mg 5%
Sodium 106.78mg 2%
Potassium 352.03mg 3%
Total Carbs 30.93g 4%
Sugars 19.76g 30%
Dietary Fiber 6.38g 10%
Protein 7.68g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 2%
Iron 2mg 4%
Calcium 73.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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