St. Augustine Chicken Recipe

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St. Augustine Chicken
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Ingredients:

Directions:

  1. Layer in baking dish: chicken, then ham.
  2. Then cheese.
  3. Pour soup, diluted with wine, over all.
  4. Top with stuffing mix and drizzle with melted butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 727.32 Kcal (3045 kJ)
Calories from fat 422 Kcal
% Daily Value*
Total Fat 46.89g 72%
Cholesterol 246.81mg 82%
Sodium 1618.82mg 67%
Potassium 838.28mg 18%
Total Carbs 8.92g 3%
Sugars 1.63g 7%
Protein 59.93g 120%
Vitamin A 0.3mg 9%
Iron 1mg 5%
Calcium 255.8mg 26%
Amount Per 100 g
Calories 162.21 Kcal (679 kJ)
Calories from fat 94.12 Kcal
% Daily Value*
Total Fat 10.46g 72%
Cholesterol 55.04mg 82%
Sodium 361.04mg 67%
Potassium 186.96mg 18%
Total Carbs 1.99g 3%
Sugars 0.36g 7%
Protein 13.37g 120%
Vitamin A 0.1mg 9%
Iron 0.2mg 5%
Calcium 57mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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