Creamy Baked Chicken Breasts Recipe

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Creamy Baked Chicken Breasts
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Ingredients
8
Count
Nutrition
171
Calories
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Ingredients:

Directions:

  1. Arrange split, skinned and boned chicken breasts in a lightly greased 13x9 inch baking dish.
  2. Top with cheese slices.
  3. Combine soup and wine; stir well.
  4. Spoon sauce evenly over chicken and sprinkle with crushed stuffing mix.
  5. Drizzle butter over stuffing.
  6. If desired, sprinkle with garlic powder and Parmesan cheese.
  7. Bake at 350 for 45 to 55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.11 Kcal (716 kJ)
Calories from fat 122.37 Kcal
% Daily Value*
Total Fat 13.6g 21%
Cholesterol 35.62mg 12%
Sodium 354.54mg 15%
Potassium 55.92mg 1%
Total Carbs 4.6g 2%
Sugars 0.59g 2%
Dietary Fiber 0.08g 0%
Protein 6.52g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 147.6mg 15%
Amount Per 100 g
Calories 165.61 Kcal (693 kJ)
Calories from fat 118.43 Kcal
% Daily Value*
Total Fat 13.16g 21%
Cholesterol 34.48mg 12%
Sodium 343.13mg 15%
Potassium 54.12mg 1%
Total Carbs 4.45g 2%
Sugars 0.57g 2%
Dietary Fiber 0.07g 0%
Protein 6.31g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 3%
Calcium 142.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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