Directions:
- In a large bowl, combine the first seven ingredients. In a small bowl, stir mayonnaise, honey and lemon juice until smooth. Pour over the salad and toss to coat. Serve immediately. Yield: 8-10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.12 Kcal (1022 kJ) | ||
| Calories from fat | 179.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.93g | 31% | |
|---|---|---|---|
| Cholesterol | 8.66mg | 3% | |
| Sodium | 142.58mg | 6% | |
| Potassium | 308.33mg | 7% | |
| Total Carbs | 14.93g | 5% | |
| Sugars | 11g | 44% | |
| Dietary Fiber | 2.83g | 11% | |
| Protein | 3.6g | 7% | |
| Vitamin C | 32.2mg | 54% | |
| Iron | 0.6mg | 3% | |
| Calcium | 48.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 131.91 Kcal (552 kJ) | ||
| Calories from fat | 96.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.77g | 31% | |
|---|---|---|---|
| Cholesterol | 4.68mg | 3% | |
| Sodium | 77.04mg | 6% | |
| Potassium | 166.61mg | 7% | |
| Total Carbs | 8.07g | 5% | |
| Sugars | 5.94g | 44% | |
| Dietary Fiber | 1.53g | 11% | |
| Protein | 1.95g | 7% | |
| Vitamin C | 17.4mg | 54% | |
| Iron | 0.3mg | 3% | |
| Calcium | 26.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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