Spinach Salad with Apple Dressing Recipe

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Ingredients:

Serving

1/2 cup apple butter
3 tbsp olive oil
1 tbsp cider vinegar
1/8 tsp pepper
4 cups fresh spinach , torn
1/2 cup pecan halves
1/4 cup shredded swiss cheese

Directions:

For dressing, in a jar with a tight-fitting lid, combine the apple butter, oil, vinegar and pepper; shake well. Divide spinach among four plates; sprinkle with pecans and cheese. Drizzle with dressing. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	397.3 Kcal (1663 kJ)
Calories from fat	308.5 Kcal
		% Daily Value*
Total Fat	34.28g	53%
Cholesterol	6.21mg	2%
Sodium	42.44mg	2%
Potassium	333.79mg	7%
Total Carbs	20.57g	7%
Sugars	13.59g	54%
Dietary Fiber	3.99g	16%
Protein	5.69g	11%
Vitamin C	9mg	15%
Iron	1.8mg	10%
Calcium	109.9mg	11%

Amount Per 100 g
Calories	342.87 Kcal (1436 kJ)
Calories from fat	266.24 Kcal
		% Daily Value*
Total Fat	29.58g	53%
Cholesterol	5.36mg	2%
Sodium	36.63mg	2%
Potassium	288.06mg	7%
Total Carbs	17.75g	7%
Sugars	11.73g	54%
Dietary Fiber	3.44g	16%
Protein	4.91g	11%
Vitamin C	7.8mg	15%
Iron	1.5mg	10%
Calcium	94.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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