Spinach Salad with Chicken Recipe

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Spinach Salad with Chicken
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Ingredients:

Directions:

  1. Put the eggs in a pot and cover with water. Put on a lid and bring the water to a boil. Turn the water down to a low boil and set the timer for 11 minutes. Drain. Set eggs aside.
  2. Put the bacon in a single layer in a frying pan. Turn the heat to medium. Cook the bacon until crispy, flipping it every few minutes to make sure it does not burn. When cooked thoroughly, place bacon on paper towels to dredge any excess fat. Roughly chop into bite-sized pieces.
  3. Empty all but a tiny film of bacon fat from the pan. Add a tablespoon of olive oil and turn the heat to medium. When shimmering, add the red onion and cook until it is starting to brown.
  4. Add the chicken to the pan. Sprinkle with kosher salt and pepper. Cook until the edges start to look cooked, then flip the chicken pieces to their other sides. Cook all the way through. Total cooking time is probably around 5 minutes.
  5. Salad: put a bed of spinach on a plate. Slice the hardboiled eggs (remove the yolks if you don't care for them) and arrange over the top. Sprinkle with the bacon. Add the chicken/onion mixture last. Dress with any kind of salad dressing yo like. Serve with bread.
  6. Composed plate. Put a small pile of spinach on each plate. Then the sliced eggs, the bacon, the chicken, all separately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 537.55 Kcal (2251 kJ)
Calories from fat 342.29 Kcal
% Daily Value*
Total Fat 38.03g 59%
Cholesterol 209.22mg 70%
Sodium 1299.21mg 54%
Potassium 442.84mg 9%
Total Carbs 21.13g 7%
Sugars 5.67g 23%
Dietary Fiber 2.54g 10%
Protein 29.93g 60%
Vitamin C 13.8mg 23%
Iron 3.2mg 18%
Calcium 72.8mg 7%
Amount Per 100 g
Calories 224.35 Kcal (939 kJ)
Calories from fat 142.86 Kcal
% Daily Value*
Total Fat 15.87g 59%
Cholesterol 87.32mg 70%
Sodium 542.24mg 54%
Potassium 184.82mg 9%
Total Carbs 8.82g 7%
Sugars 2.37g 23%
Dietary Fiber 1.06g 10%
Protein 12.49g 60%
Vitamin C 5.8mg 23%
Iron 1.3mg 18%
Calcium 30.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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