Spinach Ravioli Bake Recipe

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Spinach Ravioli Bake
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Place 1 cup spaghetti sauce in a greased shallow 2-qt baking dish. Top with half of the ravioli, mozzarella cheese, spinach and Parmesan cheese. Repeat layers.
  3. Bake, uncovered, at 350 degrees for 40 - 45 minutes or until heated through and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.67 Kcal (1142 kJ)
Calories from fat 121.09 Kcal
% Daily Value*
Total Fat 13.45g 21%
Cholesterol 55.21mg 18%
Sodium 679.38mg 28%
Potassium 196.16mg 4%
Total Carbs 14.39g 5%
Sugars 3.2g 13%
Dietary Fiber 1.72g 7%
Protein 23.06g 46%
Vitamin C 4.2mg 7%
Iron 0.9mg 5%
Calcium 637mg 64%
Amount Per 100 g
Calories 167.84 Kcal (703 kJ)
Calories from fat 74.54 Kcal
% Daily Value*
Total Fat 8.28g 21%
Cholesterol 33.98mg 18%
Sodium 418.19mg 28%
Potassium 120.75mg 4%
Total Carbs 8.85g 5%
Sugars 1.97g 13%
Dietary Fiber 1.06g 7%
Protein 14.19g 46%
Vitamin C 2.6mg 7%
Iron 0.5mg 5%
Calcium 392.1mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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