Spicy Meat and Beans Recipe

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Spicy Meat and Beans
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Ingredients:

Directions:

  1. Brown and drain the ground beef.
  2. Add chili powder, garlic, beans, salsa and enough water to thin it out a bit.
  3. Mix well and simmer until mixture has reduced to your desired thickness.
  4. Serve with rice, or salad and chips or on a wrap with your favorite toppings like Cheese, lettuce, tomatoes and sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.18 Kcal (311 kJ)
Calories from fat 24.61 Kcal
% Daily Value*
Total Fat 2.73g 4%
Cholesterol 31mg 10%
Sodium 60.63mg 3%
Potassium 207.16mg 4%
Total Carbs 1.05g 0%
Sugars 0.13g 1%
Dietary Fiber 0.59g 2%
Protein 10.76g 22%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 111.97 Kcal (469 kJ)
Calories from fat 37.15 Kcal
% Daily Value*
Total Fat 4.13g 4%
Cholesterol 46.79mg 10%
Sodium 91.51mg 3%
Potassium 312.69mg 4%
Total Carbs 1.58g 0%
Sugars 0.19g 1%
Dietary Fiber 0.88g 2%
Protein 16.24g 22%
Vitamin C 0.3mg 0%
Iron 1.9mg 7%
Calcium 18.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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