Directions:
- Heat the oil in a 8-9 inch skillet. Add the slices of potato one at a time to avoid sticking together.
- Alternate layers of potatoes with layers of onions.
- Cook slowly over medium heat, turning the potatoes until tender, not brown.
- Drain potatoes in a colander, save oil.
- Make sure skillet is very clean for later use. In a bowl, beat eggs with a fork until slightly foamy.
- Salt to taste. Add the potatoes, press down to cover potatoes completely with egg. Return to skillet, heat 2 tablespoons of saved oil until smoking point. Add the mixture, spread it out. Rapidly, lower the temperature to medium-high.
- Shake the pan often to avoid sticking.
- When the bottom is brown, cover the skillet with a plate, turn skillet up-side down, remove tortilla, slide off plate with uncooked side down into skillet and cook the other side, Turn several times until cooked
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 609.72 Kcal (2553 kJ) | ||
| Calories from fat | 548.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.95g | 94% | |
|---|---|---|---|
| Cholesterol | 186mg | 62% | |
| Sodium | 90.79mg | 4% | |
| Potassium | 235.8mg | 5% | |
| Total Carbs | 10.53g | 4% | |
| Sugars | 2.83g | 11% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 7.54g | 15% | |
| Vitamin C | 3.3mg | 5% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 1.3mg | 7% | |
| Calcium | 46.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 345.05 Kcal (1445 kJ) | ||
| Calories from fat | 310.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.49g | 94% | |
|---|---|---|---|
| Cholesterol | 105.26mg | 62% | |
| Sodium | 51.38mg | 4% | |
| Potassium | 133.45mg | 5% | |
| Total Carbs | 5.96g | 4% | |
| Sugars | 1.6g | 11% | |
| Dietary Fiber | 0.99g | 7% | |
| Protein | 4.27g | 15% | |
| Vitamin C | 1.9mg | 5% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 0.8mg | 7% | |
| Calcium | 26.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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