Spaghetti Squash With Grilled Chicken and Sundried Tomatoes Recipe

Posted by
Rate It!
Spaghetti Squash With Grilled Chicken and Sundried Tomatoes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 375 degrees (F).
  2. With a sharp knife, cut spaghetti squash in half lengthwise.
  3. Scrape/remove seeds with a spoon.
  4. Place squash halves cut side down on a baking sheet: bake for 45 minutes. Let squash cool.
  5. Using a fork, scrape the inside of the squash with the tines to remove strands.
  6. In a large, deep skillet, heat olive oil over medium-high heat. Add garlic. Saute 1 minute.
  7. Add 1/4 cup of chicken broth, sun-dried tomatoes, and broccoli and saute 5 minutes.
  8. Add peas, grilled chicken, and remaining 3/4 cup of chicken broth.
  9. Shake about 1/4 cup Parmesan cheese into mixture (just enough to thicken the chicken broth).
  10. Reduce heat to medium-low. Cover skillet and simmer for about 3 minutes.
  11. Serve on top of the squash strands with fresh shaved Parmesan cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.03 Kcal (302 kJ)
Calories from fat 38.98 Kcal
% Daily Value*
Total Fat 4.33g 7%
Cholesterol 3.43mg 1%
Sodium 167.17mg 7%
Potassium 183.18mg 4%
Total Carbs 5.8g 2%
Sugars 2.05g 8%
Dietary Fiber 1.69g 7%
Protein 3.04g 6%
Vitamin C 21.6mg 36%
Iron 0.7mg 4%
Calcium 47.7mg 5%
Amount Per 100 g
Calories 93.98 Kcal (393 kJ)
Calories from fat 50.86 Kcal
% Daily Value*
Total Fat 5.65g 7%
Cholesterol 4.48mg 1%
Sodium 218.12mg 7%
Potassium 239mg 4%
Total Carbs 7.57g 2%
Sugars 2.68g 8%
Dietary Fiber 2.2g 7%
Protein 3.96g 6%
Vitamin C 28.1mg 36%
Iron 0.9mg 4%
Calcium 62.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top