Southern Fried Green Beans Recipe

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Ingredients:

Serving

5 slices bacon, diced
2 (15 oz) cans green beans, drained
1 tbsp white sugar
salt and pepper to taste

Directions:

Place the bacon in a skillet; cook over medium-high heat, turning occasionally, until evenly browned and crisp. Mix the sugar and green beans into the bacon. Cook over medium-high heat until green beans become become soft and limp and start to caramelize.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	158.69 Kcal (664 kJ)
Calories from fat	126 Kcal
		% Daily Value*
Total Fat	14g	22%
Cholesterol	23.1mg	8%
Sodium	231.88mg	10%
Potassium	90.04mg	2%
Total Carbs	3.48g	1%
Sugars	2.24g	9%
Dietary Fiber	0.43g	2%
Protein	4.83g	10%
Vitamin C	1.4mg	2%
Iron	0.1mg	1%
Calcium	8mg	1%

Amount Per 100 g
Calories	310.1 Kcal (1298 kJ)
Calories from fat	246.21 Kcal
		% Daily Value*
Total Fat	27.36g	22%
Cholesterol	45.14mg	8%
Sodium	453.12mg	10%
Potassium	175.94mg	2%
Total Carbs	6.81g	1%
Sugars	4.38g	9%
Dietary Fiber	0.83g	2%
Protein	9.45g	10%
Vitamin C	2.8mg	2%
Iron	0.3mg	1%
Calcium	15.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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