Southern Fried Green Beans |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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These Green Beans taste like they have been cooked all day, but only take minutes to make. They are a favorite of our family and guests. Ingredients:
5 slices bacon, diced |
2 (15 ounce) cans green beans, drained |
1 tablespoon white sugar |
salt and pepper to taste |
Directions:
1. Place the bacon in a skillet; cook over medium-high heat, turning occasionally, until evenly browned and crisp. Mix the sugar and green beans into the bacon. Cook over medium-high heat until green beans become become soft and limp and start to caramelize.
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