Main
Recipes
Course
Dinners
Pea Pancakes with Bacon Recipe

Pea Pancakes with Bacon Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

10 slices bacon
1 cup all-purpose flour
1 tbsp sugar
1 1/2 tsp salt
1 tsp baking powder
1/4 tsp baking soda
2 tbsp chopped chives
3/4 cup buttermilk, at room temperature
2 tbsp unsalted butter, melted
1 1/2 cups frozen petite peas , defrosted
1 large egg, at room temperature

Directions:

On a griddle over medium heat, cook bacon until crisp, 8 to 10 minutes, turning once. Drain on paper towels. Pour off fat; reserve.
In a large bowl, whisk together flour, sugar, salt, baking powder, baking soda and chives. In a blender, mix buttermilk, butter and 1 cup peas. Add egg; pulse to combine. Fold buttermilk mixture into dry ingredients until just combined. Fold in remaining 1/2 cup peas. If batter is too thick, stir in 1 Tbsp. milk.
Rewarm griddle over medium heat; grease with 2 tsp. reserved bacon fat. Working in batches, drop 1/4 cupfuls of batter onto griddle. Cook until undersides of pancakes are golden, about 2 minutes. Flip pancakes with spatula and cook 2 minutes more. Repeat with remaining batter. Serve pancakes with reserved bacon and sour cream and more chives, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2294.3 Kcal (9606 kJ)
Calories from fat	1321.44 Kcal
		% Daily Value*
Total Fat	146.83g	226%
Cholesterol	452.07mg	151%
Sodium	6268.02mg	261%
Potassium	1535.67mg	33%
Total Carbs	160.67g	54%
Sugars	34.89g	140%
Dietary Fiber	18.23g	73%
Protein	75.57g	151%
Vitamin C	46.1mg	77%
Vitamin A	0.3mg	9%
Iron	6.3mg	35%
Calcium	545.8mg	55%

Amount Per 100 g
Calories	218.26 Kcal (914 kJ)
Calories from fat	125.71 Kcal
		% Daily Value*
Total Fat	13.97g	226%
Cholesterol	43.01mg	151%
Sodium	596.27mg	261%
Potassium	146.09mg	33%
Total Carbs	15.28g	54%
Sugars	3.32g	140%
Dietary Fiber	1.73g	73%
Protein	7.19g	151%
Vitamin C	4.4mg	77%
Iron	0.6mg	35%
Calcium	51.9mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Pea Pancakes

Bacon, All-purpose flour, Sugar, Salt, Baking powder and 6 more..
Mango-Buttermilk-Pecan Muffins

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 6 more..
Better Buttermilk Biscuits

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 2 more..
Sourdough Carrot Cake

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 10 more..
Blueberry Lemon Scones

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 6 more..
Mean Chef's Buttermilk Scones

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 5 more..
Best Ever Irish Soda Bread

All-purpose flour, White sugar, Salt, Baking powder and 5 more..
Tennessee Cornbread

Butter or 2 tbsp vegetable shortening, White cornmeal and 7 more..
Gale Gand's Buttermilk Pancakes

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 5 more..
Light & Fluffy Pancakes

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 5 more..
Cranberry-Buttermilk Scones

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 5 more..
Buttermilk Biscuits

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 4 more..
Carrot Cake Scones

All-purpose flour, Sugar, Salt, Baking powder, Baking soda and 17 more..