Directions:
- Place capsicum, onion and bacon in a fry pan and sauté until onion is soft and beginning to brown.
- Place in food processor and blend until smooth.
- Fold through the sour cream.
- Chill and serve with assorted vegetable sticks and corn chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.12 Kcal (398 kJ) | ||
| Calories from fat | 72.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.03g | 12% | |
|---|---|---|---|
| Cholesterol | 17.94mg | 6% | |
| Sodium | 102.59mg | 4% | |
| Potassium | 101.37mg | 2% | |
| Total Carbs | 3.17g | 1% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 2.85g | 6% | |
| Vitamin C | 1.1mg | 2% | |
| Calcium | 42.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 181.36 Kcal (759 kJ) | ||
| Calories from fat | 137.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.32g | 12% | |
|---|---|---|---|
| Cholesterol | 34.2mg | 6% | |
| Sodium | 195.62mg | 4% | |
| Potassium | 193.3mg | 2% | |
| Total Carbs | 6.04g | 1% | |
| Sugars | 0.93g | 2% | |
| Dietary Fiber | 0.47g | 1% | |
| Protein | 5.44g | 6% | |
| Vitamin C | 2.2mg | 2% | |
| Calcium | 81.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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