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Creamy Skillet Hash Browns Casserole Recipe

Creamy Skillet Hash Browns Casserole Recipe

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Ingredients:

Serving

4 medium yukon gold potatoes
1/2 onion, diced
3 slices bacon, chopped
1/4 cup sour cream
1/4 cup shredded cheddar cheese
pepper , to taste
2 tbsp butter or 2 tbsp margarine

Directions:

Place potatoes in a large saucepan and cover with cold water. Place on stove over medium-high heat. When water is boiling rapidly, turn off heat, cover pot, and let potatoes sit for 5 minutes. Carefully drain water and cool potatoes. You can refrigerate them, which will take a little while, or run them under cold water for 5-10 minutes (my preferred method).
Shred potatoes, set aside.
Heat large skillet over medium heat. Add chopped bacon. Cook for 2-3 minutes. Add onions. Cook until bacon is cooked and onions are browned, stirring occasionally, 5-6 minutes.
Add butter or margarine to skillet and let melt.
Add shredded potatoes and stir until onions and bacon are evenly distributed among the potatoes. Flatten with the back of the spatula and let sit until bottom is browned, 4-5 minutes.
Flip potatoes over. This does not need to be down perfectly. Cook another 4-5 minutes until potatoes are browned on both sides.
Add sour cream, cheese, and pepper. Stir until mixed. Flatten potatoes with spatula and cook a few minutes, until browned. Flip. Cook another few minutes. Serve warm.
Add additional cheese if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	128.18 Kcal (537 kJ)
Calories from fat	108.38 Kcal
		% Daily Value*
Total Fat	12.04g	19%
Cholesterol	27.71mg	9%
Sodium	129.61mg	5%
Potassium	67.17mg	1%
Total Carbs	1.68g	1%
Sugars	0.41g	2%
Dietary Fiber	0.18g	1%
Protein	3.52g	7%
Vitamin C	0.7mg	1%
Calcium	51.4mg	5%

Amount Per 100 g
Calories	303.81 Kcal (1272 kJ)
Calories from fat	256.87 Kcal
		% Daily Value*
Total Fat	28.54g	19%
Cholesterol	65.69mg	9%
Sodium	307.19mg	5%
Potassium	159.2mg	1%
Total Carbs	3.99g	1%
Sugars	0.98g	2%
Dietary Fiber	0.43g	1%
Protein	8.34g	7%
Vitamin C	1.7mg	1%
Vitamin A	0.1mg	2%
Iron	0.1mg	0%
Calcium	121.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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