Main
Recipes
Course
Dinners
Smoked Trout Cakes with Mustard-Chive Cream Sauce Recipe

Smoked Trout Cakes with Mustard-Chive Cream Sauce Recipe

Posted by

Rate It!

Smoked Trout Cakes with Mustard-Chive Cream Sauce

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

mustard-chive cream sauce
2 (1-oz) slices white bread, divided
1 cup (8 oz) refrigerated prepared mashed potatoes
4 oz skinless, boneless smoked trout, flaked
1 large egg, lightly beaten
2 tbsp low-fat sour cream
3 tbsp coarsely chopped fresh chives
2 tbsp minced fresh parsley
1/4 tsp salt
1/4 tsp pepper
cooking spray
mustard-chive cream sauce

Directions:

Prepare Mustard-Chive Cream Sauce.
Preheat oven to 350°.
Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1 cup. Sprinkle 3/4 cup breadcrumbs on a baking sheet. Bake at 350° for 5 minutes or until golden; set aside.
Combine remaining 1/4 cup breadcrumbs, mashed potatoes, and next 7 ingredients in a medium bowl. Shape mixture into 8 small patties. Place toasted breadcrumbs on a plate or shallow dish. Dredge fish cakes in breadcrumbs and set aside.
Coat fish cakes on each side with cooking spray. Cook cakes in a medium nonstick skillet over medium-high heat 3 to 4 minutes on each side or until lightly browned. Top cakes with Mustard-Chive Cream Sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	120.58 Kcal (505 kJ)
Calories from fat	47.92 Kcal
		% Daily Value*
Total Fat	5.32g	8%
Cholesterol	65.03mg	22%
Sodium	253.99mg	11%
Potassium	202.85mg	4%
Total Carbs	8.64g	3%
Sugars	0.77g	3%
Dietary Fiber	1.58g	6%
Protein	9.83g	20%
Vitamin C	4.9mg	8%
Iron	1.8mg	10%
Calcium	131.4mg	13%

Amount Per 100 g
Calories	165.72 Kcal (694 kJ)
Calories from fat	65.85 Kcal
		% Daily Value*
Total Fat	7.32g	8%
Cholesterol	89.37mg	22%
Sodium	349.06mg	11%
Potassium	278.77mg	4%
Total Carbs	11.87g	3%
Sugars	1.06g	3%
Dietary Fiber	2.17g	6%
Protein	13.52g	20%
Vitamin C	6.7mg	8%
Iron	2.4mg	10%
Calcium	180.6mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Tarragon Frittata

Eggs, Fresh tarragon, chopped, Fresh chives, chopped and 5 more..
Crab Quiche

Crabmeat, Eggs, Heavy cream, Chopped fresh chives and 7 more..
Herb Smashed Potatoes

Potatoes, peeled, cut into 1-1/2-inch chunks , 10 cups and 9 more..
Mashed Potato Casserole

Potatoes, cut into chunks, peel if desired, Butter and 10 more..
Cheddar Potato Chowder

Peeled and diced potatoes (about 7 medium potatoes) and 14 more..
Buttered Potatoes

New potatoes (quartered and peeled ) and 8 more..
Old-Fashioned Potato Pancakes

Shredded peeled potatoes, Eggs, lightly beaten and 5 more..
Old-Fashioned Potato Pancakes

Shredded peeled potatoes, Eggs, lightly beaten and 5 more..
The Jeffersons Egg Special

White bread, with crusts removed, Prosciutto or ham slices and 12 more..
Ham 'n' Cheese Strata

White bread, crusts removed, Fully cooked ham, diced and 12 more..
French Potato Salad

Potatoes, Vegetable oil, Tarragon vinegar, Beef consomme and 4 more..
Dublin Coddle - Irish Sausage, Bacon, Onion and Potato Hotpot

Potatoes, Onions, peeled and sliced thickly and 7 more..
Gandolfos Potato Salad

Unpeeled new potatoes, Mayonnaise and 7 more..
Rosemary Roasted Sweet Potatoes

Sweet potatoes , cut into 1 1/2 inch pieces and 7 more..
Garlic Potatoes

Potatoes, Butter or 1/4 lb margarine and 6 more..