Smoked Salmon Vodka Cream Sauce Recipe

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Smoked Salmon Vodka Cream Sauce
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Ingredients:

Directions:

  1. In a large saucepan saute butter and onion with smoked salmon. Once the pan begins to lightly smoke, pull saucepan away from heat source and add the Vodka.
  2. When the Vodka has burned off, return the sauce to heat source and mix in the tomatoes, tomato sauce and heavy cream.
  3. Season sauce with salt, pepper, nutmeg, and chile pepper. Reduce sauce to desired consistency; serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.65 Kcal (1133 kJ)
Calories from fat 114.88 Kcal
% Daily Value*
Total Fat 12.76g 20%
Cholesterol 43.64mg 15%
Sodium 1248.97mg 52%
Potassium 325.28mg 7%
Total Carbs 15.07g 5%
Sugars 6.86g 27%
Dietary Fiber 1.63g 7%
Protein 7.41g 15%
Vitamin C 8.1mg 13%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 30.6mg 3%
Amount Per 100 g
Calories 158.26 Kcal (663 kJ)
Calories from fat 67.17 Kcal
% Daily Value*
Total Fat 7.46g 20%
Cholesterol 25.51mg 15%
Sodium 730.31mg 52%
Potassium 190.2mg 7%
Total Carbs 8.81g 5%
Sugars 4.01g 27%
Dietary Fiber 0.95g 7%
Protein 4.33g 15%
Vitamin C 4.7mg 13%
Iron 0.6mg 5%
Calcium 17.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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