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Skirt Steak With Corn Cakes Recipe

Skirt Steak With Corn Cakes Recipe

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Ingredients:

Serving

2 tbsp plus 1 tsp olive oil
1 lb skirt steak, cut into 4 pieces
1 tsp chili powder
kosher salt and black pepper
3/4 cup all-purpose flour
1/2 cup cornmeal
1/2 tsp baking powder
1 cup whole milk
1 large egg
1 cup corn kernels (from 1 to 2 ears), plus more for serving
sour cream , fresh salsa , grated cheddar , cut-up avocado , fresh cilantro, hot sauce , and lime wedges, for serving

Directions:

Heat 1 tablespoon of the oil in a large skillet over medium-high heat. Season the steak with the chili powder and 1/2 teaspoon salt. Cook for 3 to 4 minutes per side for medium-rare. Let the steak rest for 5 minutes before slicing.
Meanwhile, in a medium bowl, whisk together the flour, cornmeal, baking powder, 1 teaspoon salt, and 1/4 teaspoon pepper. Make a well in the center and add the milk, egg, and 1 tablespoon of the oil. Whisk together the wet ingredients, then incorporate the dry ingredients (do not overmix). Mix in the corn.
Heat the remaining teaspoon of oil in a large nonstick skillet over medium heat. Working in batches, drop heaping 1/4-cup portions of batter into the skillet and cook until golden brown and cooked through, 2 to 3 minutes per side.
Serve the corn cakes topped with the steak, corn, sour cream, salsa, Cheddar, avocado, cilantro, hot sauce, and lime wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	510.87 Kcal (2139 kJ)
Calories from fat	218.52 Kcal
		% Daily Value*
Total Fat	24.28g	37%
Cholesterol	121.42mg	40%
Sodium	136.02mg	6%
Potassium	643.2mg	14%
Total Carbs	42.54g	14%
Sugars	4.32g	17%
Dietary Fiber	3.08g	12%
Protein	31.2g	62%
Iron	3.4mg	19%
Calcium	124mg	12%

Amount Per 100 g
Calories	189.66 Kcal (794 kJ)
Calories from fat	81.13 Kcal
		% Daily Value*
Total Fat	9.01g	37%
Cholesterol	45.08mg	40%
Sodium	50.5mg	6%
Potassium	238.78mg	14%
Total Carbs	15.79g	14%
Sugars	1.6g	17%
Dietary Fiber	1.14g	12%
Protein	11.58g	62%
Iron	1.3mg	19%
Calcium	46mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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