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Cowboy Steak with Whiskey Butter Recipe

Cowboy Steak with Whiskey Butter Recipe

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Ingredients

Count

Nutrition

779

Calories

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Ingredients:

Serving

1 cup (2 sticks) unsalted butter, softened
2 shallots , minced soaked in 2 tbsp jack daniels or other whiskey f
3 tsp minced curly parlsey
1/2 tsp worcestershire sauce
1/2 tsp dion mustard
2 tsp jack daniels or other whiskey
1/4 tsp fine-grain sea salt
2 bone-in rib-eye steaks (1 lb each, 1 inch thick )

Directions:

Directions
Prepare Whiskey Butter. In a medium bowl, mash or stir the butter with a fork until it is smooth and slightly fluffy. Add the shallots soaked in whiskey, parsley, Worcestershire, mustard, Jack Daniels, salt, and pepper. Mix together, mashing with the back of the fork to make sure all the ingredients are incorporated. Taste for seasoning and adjust if desired.
Roll the butter in plastic wrap and smooth out to form round logs about 1 1/2 inches in diameter. Refrigerate until firm and easy to slice.
Grill Steak: Build a charcoal fire or preheat a gas grill. Allow the meat to come to room temperature for 20 to 30 minutes before grilling. Wrap the meat in paper towels to get rid of excess moisture. Just before grilling, remove the towels and brush both sides of the steaks with oil and season lightly with salt and pepper.
Place the steaks on the grates over medium-hot heat and grill for about 5 minutes. Turn the steaks and continue cooking for about 5 minutes more for medium-rare. Remove the steaks from the grill. Place a slice of the Whiskey Butter on each steak and allow it to rest for at least 5 minutes, but no longer than 10 minutes, before serving.
When ready to serve, spread melted butter across top of the steaks and place another piece of cold Whiskey Butter on each steak. Serve the steaks warm with the butter. Top with chopped parsley, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	779.32 Kcal (3263 kJ)
Calories from fat	420.22 Kcal
		% Daily Value*
Total Fat	46.69g	72%
Cholesterol	140.1mg	47%
Sodium	168.33mg	7%
Potassium	458.11mg	10%
Total Carbs	9.54g	3%
Sugars	4.47g	18%
Dietary Fiber	1.65g	7%
Protein	22.35g	45%
Vitamin C	4.5mg	7%
Vitamin A	0.3mg	9%
Iron	2.9mg	16%
Calcium	39.2mg	4%

Amount Per 100 g
Calories	389.65 Kcal (1631 kJ)
Calories from fat	210.11 Kcal
		% Daily Value*
Total Fat	23.35g	72%
Cholesterol	70.05mg	47%
Sodium	84.16mg	7%
Potassium	229.05mg	10%
Total Carbs	4.77g	3%
Sugars	2.24g	18%
Dietary Fiber	0.82g	7%
Protein	11.17g	45%
Vitamin C	2.2mg	7%
Vitamin A	0.1mg	9%
Iron	1.4mg	16%
Calcium	19.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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