Directions:
- Place everything in the rice cooker and press cook.
- When sitch hits Keep Warm, Open and Stir.
- Close and let warm for 5 minutes, eat it Son.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.18 Kcal (1244 kJ) | ||
| Calories from fat | 21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.33g | 4% | |
|---|---|---|---|
| Cholesterol | 5.47mg | 2% | |
| Sodium | 387.62mg | 16% | |
| Potassium | 414.39mg | 9% | |
| Total Carbs | 58.2g | 19% | |
| Sugars | 4.85g | 19% | |
| Dietary Fiber | 6.97g | 28% | |
| Protein | 11.02g | 22% | |
| Iron | 1.2mg | 6% | |
| Calcium | 81.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 122.17 Kcal (512 kJ) | ||
| Calories from fat | 8.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 4% | |
|---|---|---|---|
| Cholesterol | 2.25mg | 2% | |
| Sodium | 159.35mg | 16% | |
| Potassium | 170.35mg | 9% | |
| Total Carbs | 23.92g | 19% | |
| Sugars | 1.99g | 19% | |
| Dietary Fiber | 2.87g | 28% | |
| Protein | 4.53g | 22% | |
| Iron | 0.5mg | 6% | |
| Calcium | 33.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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