Directions:
- Cook rice in water and salt as directed on package.
- Cool.
- Mix pudding and cold milk as directed on box.
- Add cooled rice and mix well.
- Refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 156.12 Kcal (654 kJ) | ||
| Calories from fat | 2.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 0% | |
|---|---|---|---|
| Cholesterol | 2.45mg | 1% | |
| Sodium | 445.69mg | 19% | |
| Potassium | 212.97mg | 5% | |
| Total Carbs | 31.97g | 11% | |
| Sugars | 12.72g | 51% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 5.38g | 11% | |
| Iron | 1mg | 5% | |
| Calcium | 158.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 72.97 Kcal (306 kJ) | ||
| Calories from fat | 1.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 0% | |
|---|---|---|---|
| Cholesterol | 1.15mg | 1% | |
| Sodium | 208.31mg | 19% | |
| Potassium | 99.54mg | 5% | |
| Total Carbs | 14.94g | 11% | |
| Sugars | 5.94g | 51% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 2.52g | 11% | |
| Iron | 0.5mg | 5% | |
| Calcium | 74.1mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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