Simple, No-Mess Burger Crumbles Recipe

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Simple, No-Mess Burger Crumbles
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Ingredients:

  • seasoning (optional)

Directions:

  1. Remove ground beef from package and loosely crumble into crockpot. (I use food handler gloves for this step.).
  2. Turn crockpot to low.
  3. You can stir the crock during cooking if you want to.
  4. Seven hours later (depending on crock), drain burger drippings into a grease jar. You can rinse the burger crumbles and crumble them smaller after they've been drained.
  5. Let burger cool.
  6. Package into ziplocks for the freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1088.4 Kcal (4557 kJ)
Calories from fat 663.24 Kcal
% Daily Value*
Total Fat 73.69g 113%
Cholesterol 351.46mg 117%
Sodium 385.48mg 16%
Potassium 1638.27mg 35%
Protein 107.71g 215%
Iron 11.3mg 63%
Calcium 68mg 7%
Amount Per 100 g
Calories 192 Kcal (804 kJ)
Calories from fat 117 Kcal
% Daily Value*
Total Fat 13g 113%
Cholesterol 62mg 117%
Sodium 68mg 16%
Potassium 289mg 35%
Protein 19g 215%
Iron 2mg 63%
Calcium 12mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.9
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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