Shredded French-Dip Sandwiches Recipe

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Shredded French-Dip Sandwiches
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Ingredients
6
Count
Nutrition
464
Calories
Total time
550
Minutes
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Ingredients:

Directions:

  1. Cut roast in half, place pieces into crockpot.
  2. Combine canned soups with bouillon granules.
  3. DO NOT DILUTE SOUPS!
  4. Pour over meat.
  5. Cover, cook on low 8 hours.
  6. Remove meat from crockpot,shred with forks.
  7. Skim fat from aujus in crockpot.
  8. Return meat to crockpot,to rewarm.
  9. Pile meat on rolls.
  10. Serve juice as dipping sauce on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.02 Kcal (1943 kJ)
Calories from fat 322.13 Kcal
% Daily Value*
Total Fat 35.79g 55%
Cholesterol 122.51mg 41%
Sodium 443.07mg 18%
Potassium 490.11mg 10%
Total Carbs 2.73g 1%
Sugars 0.25g 1%
Dietary Fiber 0.28g 1%
Protein 29.35g 59%
Vitamin C 0.2mg 0%
Iron 3.5mg 19%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 255.86 Kcal (1071 kJ)
Calories from fat 177.62 Kcal
% Daily Value*
Total Fat 19.74g 55%
Cholesterol 67.55mg 41%
Sodium 244.3mg 18%
Potassium 270.24mg 10%
Total Carbs 1.51g 1%
Sugars 0.14g 1%
Dietary Fiber 0.16g 1%
Protein 16.19g 59%
Vitamin C 0.1mg 0%
Iron 1.9mg 19%
Calcium 12.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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