Hot Roast Beef Sandwiches Recipe

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Hot Roast Beef Sandwiches
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Ingredients
4
Count
Nutrition
252
Calories
Total time
190
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cook beef until tender.
  2. Pull apart into shreds, saving beef juice.
  3. Use no salt as this contains boullion.
  4. Mix all ingredients into beef mixture and reheat.
  5. Perfect in a crockput.
  6. Serve on fresh rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.88 Kcal (1055 kJ)
Calories from fat 171.46 Kcal
% Daily Value*
Total Fat 19.05g 29%
Cholesterol 65.32mg 22%
Sodium 315.99mg 13%
Potassium 298.88mg 6%
Total Carbs 1.79g 1%
Sugars 0.21g 1%
Dietary Fiber 0.19g 1%
Protein 16.51g 33%
Vitamin C 0.2mg 0%
Iron 1.9mg 11%
Calcium 13.5mg 1%
Amount Per 100 g
Calories 183.39 Kcal (768 kJ)
Calories from fat 124.84 Kcal
% Daily Value*
Total Fat 13.87g 29%
Cholesterol 47.56mg 22%
Sodium 230.07mg 13%
Potassium 217.61mg 6%
Total Carbs 1.3g 1%
Sugars 0.15g 1%
Dietary Fiber 0.14g 1%
Protein 12.02g 33%
Vitamin C 0.1mg 0%
Iron 1.4mg 11%
Calcium 9.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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