Seeded Whole Wheat Bread Recipe

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Seeded Whole Wheat Bread
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Ingredients:

Directions:

  1. Combine the ingredients in the order listed, except the flax seed and sesame seed.
  2. Select whole grain setting, 2 lbs loaf.
  3. At add ingredient beep, add flax and sesame.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 549.72 Kcal (2302 kJ)
Calories from fat 125.15 Kcal
% Daily Value*
Total Fat 13.91g 21%
Cholesterol 14.37mg 5%
Sodium 654.7mg 27%
Potassium 346.62mg 7%
Total Carbs 88.91g 30%
Sugars 6.76g 27%
Dietary Fiber 6.82g 27%
Protein 17.44g 35%
Vitamin C 1.2mg 2%
Iron 5.6mg 31%
Calcium 156.4mg 16%
Amount Per 100 g
Calories 272.17 Kcal (1140 kJ)
Calories from fat 61.96 Kcal
% Daily Value*
Total Fat 6.88g 21%
Cholesterol 7.11mg 5%
Sodium 324.15mg 27%
Potassium 171.62mg 7%
Total Carbs 44.02g 30%
Sugars 3.35g 27%
Dietary Fiber 3.38g 27%
Protein 8.63g 35%
Vitamin C 0.6mg 2%
Iron 2.8mg 31%
Calcium 77.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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