37 spareribs sauerkraut Recipes

country-style spareribs, sauerkraut, drained, half 18-oz bottle barbecue sauce

country-style spareribs, sauerkraut, brown sugar, divided use

spareribs, salt, onion, boiling water, sauerkraut, caraway seed, sugar, salt and pepper

fingerling potatoes, onion, chopped, granny smith apple, peeled and chopped, thick-sliced bacon strips, cooked and crumbled, sauerkraut, undrained, pork spareribs, salt, pepper, vegetable oil, brown sugar, caraway seeds, smoked polish sausage , cut into 1-inch slices, beer

sauerkraut (canned , 2 cans), spareribs , country style, paprika, beef bouillon cubes, caraway seed, pepper, bacon , rolled in flour

spareribs, salt, pepper, sauerkraut (undrained ), brown sugar, tart apples, peeled and chopped, chopped onion, water

country-style spareribs (boneless ), butter, pepper, sauerkraut, rinsed, onion, diced, carrot, diced, apples, sliced, dry white wine

sauerkraut, canned (2 cans), spareribs , country style, paprika, beef bouillon cubes, caraway seed, pepper, bacon, rolled in, flour

margarine or 1 tbsp butter, onion, chopped, garlic clove, lemon juice, worcestershire sauce, brown sugar, water, ketchup, vinegar, dry mustard, salt, pepper, brown sugar, spareribs, sauerkraut, potatoes

spareribs, sauerkraut, salt and pepper, flour , sifted, baking powder, egg, well beaten, milk

butter, bay leaf, spareribs, sauerkraut, dried mushrooms (soaked overnight), onion (sliced ), water

sauerkraut, well drained, spareribs (i prefer boneless , country-style), brown sugar (more if desired), onion, finely chopped, salt, pepper

bacon, bay leaves, brown sugar, garlic, sliced thin, granny smith apples, cored and sliced, juniper berries, peppercorns, pork spareribs , cut into 3-inch pieces, sauerkraut, lightly rinsed and drained, sausages (any combination of knockwurst, kielbasa or other ), smoked ham, cut into 2-inch cubes, white wine , such as dry riesling, yellow onions, chopped

pork spareribs, sauerkraut, rinsed and drained, juniper berries, onions, peeled and thickly sliced, tart green apples, cored and wedged, brown sugar

boneless ribs, sauerkraut, onion, potatoes, beak and skiff hot apple salsa, vegetable oil

pork spareribs, shortening, melted, salt, pepper, onion, sliced, stalks celery, coarsely chopped, shredded sauerkraut, undrained, caraway seeds, sugar

spareribs, trimmed to fit into slow cooker, cut in 2-rib portions, vegetable oil, red potatoes, sliced 1/4-inch thick, onion, peeled and sliced, refrigerated sauerkraut, rinsed and drained, red apples, cored and sliced 1/4-inch thick, apple cider, catsup, caraway seed, coarsely crushed