88810 glazed turnips with scallions and parsley Recipes

  • Glazed Turnips
    turnips, water, butter, sugar, salt and
    1 More
    turnips, water, butter, sugar, salt, garnish: chopped fresh flat-leaf parsley
    6 ingredients
  • Glazed Turnips
    turnips, peeled and cut into large chunks, vegetable oil and
    4 More
    turnips, peeled and cut into large chunks, vegetable oil, beef bouillon, butter, sugar, parsley, minced
    55 min, 6 ingredients
  • Maple Glazed Turnips
    turnips, unsalted butter, divided, maple syrup and
    5 More
    turnips, unsalted butter, divided, maple syrup, ground cinnamon, grated nutmeg, salt and pepper, chopped flat leaf parsley, fresh lemon juice
    22 min, 8 ingredients
  • Sorghum-Glazed Turnips
    turnips (about 2 inches long), butter, lemon juice, sugar and
    3 More
    turnips (about 2 inches long), butter, lemon juice, sugar, salt, sorghum, garnish: fresh thyme sprigs
    7 ingredients
  • Turnip Cake
    turnips, water, rice flour, oil, scallion, chopped fine and
    9 More
    turnips, water, rice flour, oil, scallion, chopped fine, mushrooms, shrimp, cooking sherry, sausage, salt, sugar, pepper, cilantro, sesame seeds, toasted
    14 ingredients
  • Turnip Bisque
    turnips - grated, celery stalk - diced, onion - diced and
    14 More
    turnips - grated, celery stalk - diced, onion - diced, chicken stock, butter or margarine, leftover, refrigerated, baked potato - peeled & diced, water (adjust for desired texture), milk or cream, bay leaf, thyme, parsley, garlic salt, cracked black pepper, turnip greens - drained, stalk green onion (garnish ), dollop sour cream (garnish )
    1 hour 30 min, 17 ingredients
  • Glazed Root Vegetables
    turnips, peeled and cut into 1-inch dice and
    6 More
    turnips, peeled and cut into 1-inch dice, carrots, peeled and cut into 1-inch dice, parsnips, peeled and cut into 1-inch dice, sweet potatoes, peeled and cut into 1-inch dice, white sugar, balsamic vinegar, salt and ground black pepper to taste
    40 min, 7 ingredients
  • Turnip Soup
    turnips, sliced, potato, sliced, onion, sliced, butter and
    6 More
    turnips, sliced, potato, sliced, onion, sliced, butter, flour, chicken stock, milk, parsley (optional), bacon , crumpled (optional), crouton (optional)
    50 min, 10 ingredients
  • Glazed Turnips with Scallions and Parsley Glazed Turnips with Scallions and Parsley
    unsalted butter and
    6 More
    unsalted butter, turnips, peeled and cut into 1-inch-thick wedges, low-sodium chicken broth, sugar, salt, scallions, finely chopped, chopped fresh flat-leaf parsley
    7 ingredients
  • Glazed Turnips Glazed Turnips
    turnips, butter, sugar, salt and
    1 More
    turnips, butter, sugar, salt, minced fresh parsley (optional)
    20 min, 5 ingredients
  • Glazed Turnips Glazed Turnips
    turnips, butter, sugar and
    1 More
    turnips, butter, sugar, salt and freshly ground black pepper
    15 min, 4 ingredients
  • French-Glazed Turnips French-Glazed Turnips
    turnips, peeled and cut into 2-inch pieces, water, divided and
    6 More
    turnips, peeled and cut into 2-inch pieces, water, divided, butter, cut into small pieces, sugar, salt, ground nutmeg, chopped fresh parsley, freshly ground black pepper
    40 min, 8 ingredients
  • Gourmet Glazed Turnips Gourmet Glazed Turnips
    turnips (2-inch small to medium), water , plus and
    4 More
    turnips (2-inch small to medium), water , plus, water (about), butter, sugar, salt
    35 min, 6 ingredients
  • Mustard-Glazed Turnip Oven Fries (Healthy & Vegan) Mustard-Glazed Turnip Oven Fries (Healthy & Vegan)
    turnips, olive oil, distilled white vinegar and
    3 More
    turnips, olive oil, distilled white vinegar, mustard powder, white pepper, kosher salt
    40 min, 6 ingredients
  • Maple-Sage Glazed Turnips Maple-Sage Glazed Turnips
    turnips, trimmed and peeled, water, maple syrup and
    3 More
    turnips, trimmed and peeled, water, maple syrup, chopped fresh sage, salt, freshly ground black pepper
    6 ingredients
  • Bulgur and Chickpea Salad With Parsley Dressing Bulgur and Chickpea Salad With Parsley Dressing
    olive oil, fresh lemon juice and
    10 More
    olive oil, fresh lemon juice, fresh flat-leaf parsley , tightly packed including tender stems or 1/2 cup fresh dill or 1/2 cup fresh mint, plain low-fat yogurt, lemon zest, grated and packed, salt, harissa (optional) or 1 pinch cayenne (optional), chickpeas, drained and rinsed, cooked coarse bulgur or 2 1/2 cups cooked kamut or 2 1/2 cups cooked wheat berries or 2 1/2 cups cooked spelt, cucumbers, diced and seeded, radishes, diced or 1 cup plum tomatoes, finely diced or 1/3 cup pickled turnip, diced, scallion top, thinly sliced (green onions)
    15 min, 12 ingredients
  • Glazed Carrots and Turnips (Food Network Kitchens) Glazed Carrots and Turnips (Food Network Kitchens)
    turnips , cut into 1-inch pieces and
    5 More
    turnips , cut into 1-inch pieces, carrots , cut into 1-inch pieces, unsalted butter, sugar, kosher salt and freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    30 min, 6 ingredients
  • Turnips with Bread Crumbs and Parsley Turnips with Bread Crumbs and Parsley
    turnips (about 3/4 lb), peeled, unsalted butter and
    3 More
    turnips (about 3/4 lb), peeled, unsalted butter, fresh bread crumbs, minced fresh parsley leaves, freshly grated lemon zest
    5 ingredients




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