213 asian sauce stir fry Recipes

  • Asian Flank Steak Stir-Fry
    asian rice noodles, uncooked or 4 oz angel hair pasta and
    13 More
    asian rice noodles, uncooked or 4 oz angel hair pasta, cornstarch, soy sauce, rice vinegar, hoisin sauce, gingerroot, minced, garlic, minced, salt, pepper, frozen stir-fry mixed vegetables, carrots, shredded, sesame oil, divided, beef flank steak , cut into thin strips (1 1/2 lb), sesame seeds, toasted
    25 min, 14 ingredients
  • Asian Vegetable Stir-Fry
    hoisin sauce, low-sodium soy sauce, cornstarch and
    10 More
    hoisin sauce, low-sodium soy sauce, cornstarch, jalapeno pepper, minced, asparagus, sugar snap peas, trimmed, red bell pepper strips, chopped green onions (about 3), dark sesame oil, minced peeled fresh ginger, salt, garlic cloves, minced, chopped fresh cilantro
    13 ingredients
  • Asian Noodle Stir Fry
    sweet-hot mustard, tamari (dark soy sauce) and
    12 More
    sweet-hot mustard, tamari (dark soy sauce), vegetable stock or 1/2 cup chicken stock, sesame oil, boneless skinless chicken breasts, sliced very thinly, red pepper flakes, linguine, vegetable oil, carrot , cut into matchsticks, zucchini or 1 large , cut into large matchsticks, bell pepper, sliced thinly, onion , sliced thinly into moons, snow peas, fresh ginger, peeled and grated
    30 min, 14 ingredients
  • Asian Chicken Stir-Fry
    boneless skinless chicken breasts , cut into 1/2-inch str... and
    10 More
    boneless skinless chicken breasts , cut into 1/2-inch strips, olive oil, celery ribs, sliced, onion, cut into thin wedges, fresh broccoli florets, garlic clove, minced, minced fresh cilantro, salt, pepper, hot cooked rice, soy sauce
    30 min, 11 ingredients
  • Asian Green Bean Stir-fry
    sesame oil and
    5 More
    sesame oil, green beans, trimmed and cut into 1-inch pieces, crushed red pepper or to taste, water, mixed stir-fry vegetables, rinsed , or 1 1/2 cups frozen mixed stir-fry vegetables, thawed, black bean-garlic sauce (see ingredient note)
    20 min, 6 ingredients
  • Asian Flank Steak Stir-Fry
    uncooked thin rice noodles, cornstarch, soy sauce and
    11 More
    uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted
    25 min, 14 ingredients
  • Asian Flank Steak Stir-Fry
    uncooked thin rice noodles, cornstarch, soy sauce and
    11 More
    uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted
    25 min, 14 ingredients
  • Asian Green Bean Stir Fry
    sesame oil and
    7 More
    sesame oil, green beans, trimmed and cut into 1-inch pieces, crushed red pepper flakes (or to taste), water, frozen stir fry vegetables , with pea-pods thawed, black bean sauce (with garlic), sliced mushrooms, chopped cashew nuts (toasted )
    35 min, 8 ingredients
  • Asian-Style Honey Vegetable Stir Fry
    honey, prepared stir-fry sauce, crushed red pepper flakes and
    5 More
    honey, prepared stir-fry sauce, crushed red pepper flakes, peanut oil or 4 tsp vegetable oil, broccoli florets, mushrooms (small size), onion , cut into wedges and separated, about 1 inch strips, carrot, cut diagonally into 1/3 inch slices
    15 min, 8 ingredients
  • Asian Pork and Vegetable Stir-Fry for Two
    uncooked instant brown rice, water and
    8 More
    uncooked instant brown rice, water, boneless pork loin chops , cut into thin bite-size strips, sliced fresh mushrooms, onion, cut into thin wedges, garlic powder, progresso light vegetable and rice soup, stir-fry sauce, fresh snow pea pods, sliced almonds
    40 min, 10 ingredients
  • Asian Vegetable Stir-Fry Asian Vegetable Stir-Fry
    uncooked instant brown rice, water and
    9 More
    uncooked instant brown rice, water, low-sodium soy sauce, divided, firm tofu, drained and cut into 1-inch cubes, cornstarch, water, rice vinegar, dark sesame oil, garlic cloves, minced, minced peeled fresh ginger, cut assorted fresh stir-fry vegetables
    11 ingredients
  • Asian Pork Stir-Fry Asian Pork Stir-Fry
    green beans, peanut oil, divided, sliced onion and
    11 More
    green beans, peanut oil, divided, sliced onion, chopped peeled fresh ginger, garlic cloves, minced, red bell pepper , cut into thin strips, cream sherry, cornstarch, reserved asian barbecued pork, sliced into thin strips, fat-free , less-sodium chicken broth, low-sodium soy sauce, hoisin sauce, crushed red pepper, cooked rice
    14 ingredients
  • Asian chicken stir fry Asian chicken stir fry
    chicken strips cut into cubes, kale chopped roughly and
    8 More
    chicken strips cut into cubes, kale chopped roughly, yellow onion thinly sliced, broccoli chopped roughly, leek chopped, sun dried tomatoes, olive oil, soy sauce, honey, garlic
    30 min, 10 ingredients
  • Stir-Fried Chicken and Green Beans with Spice Orange Sauce Stir-Fried Chicken and Green Beans with Spice Orange Sauce
    chicken, toasted sesame oil, cornstarch, all-purpose flour and
    20 More
    chicken, toasted sesame oil, cornstarch, all-purpose flour, low-sodium soy sauce, could also be chinese rice cooking wine or dry sher sake, boneless, skinless chicken breasts (about 2), trimmed and sliced thin, stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, shitake mushrooms, green beans (or other green veggie), water, sesame seeds, toasted, spicy orange sauce, orange juice, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), asian chili-garlic sauce, sugar, cornstarch, toasted sesame oil, grated orange zest
    24 ingredients
  • Asian Sweet and Sour Stir Fry Vegetables Asian Sweet and Sour Stir Fry Vegetables
    canola oil, garlic clove, crushed, onion, sliced and
    19 More
    canola oil, garlic clove, crushed, onion, sliced, celery, chopped, ginger, minced, red cabbage, chopped, chinese cabbage, chopped, carrot, peeled , cut into strips, baby corn, cut into 1/2 inch, whole tomato, cut into wedges, green beans, cut into 1/2 inch long, sweet red pepper, sliced into chunks, green sweet pepper, sliced into chunks, lime juice, sugar, stir-fry sauce, soy sauce, catsup, all-purpose flour, black pepper, tofu, diced, oyster mushrooms, sliced
    20 min, 22 ingredients
  • Asian-Style Vegetable Stir-Fry Asian-Style Vegetable Stir-Fry
    honey, prepared stir-fry sauce, crushed red pepper flakes and
    5 More
    honey, prepared stir-fry sauce, crushed red pepper flakes, peanuts or 4 tsp vegetable oil, broccoli florets, mushrooms, onion , cut into wedges and separated into 1-inch strips, carrot, cut diagonally into 1/3-inch slices
    3 min, 8 ingredients
  • Stir Fry Stir Fry
    chicken, broccoli florets, bean sprouts, mushrooms, sliced and
    17 More
    chicken, broccoli florets, bean sprouts, mushrooms, sliced, bamboo shoots, water chestnuts, carrots, red pepper, baby corn, red onions, chopped, asian sauce , recipe follows, soy sauce, hoisin sauce (available at most supermarkets), brown sugar, pineapple juice, orange juice, chopped, fresh ginger, garlic, minced, kitchen bouquet, cornstarch , to thicken, water
    1 hour 15 min, 21 ingredients
  • Asian Beef Stir-Fry by Victorian Epicure Asian Beef Stir-Fry by Victorian Epicure
    water, grained white rice, cooking oil, sirloin steak and
    8 More
    water, grained white rice, cooking oil, sirloin steak, frozen oriental-style vegetables, soya sauce, cornstarch, sherry wine, oyster sauce, salt, pepper, victorian epicure oriental stir-fry seasoning
    30 min, 12 ingredients




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