Seafood (salmon, trout, shrimp or crab) Cucumber Stacks with Lemon Cream and Chives Recipe

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Seafood (salmon, trout, shrimp or crab) Cucumber Stacks with Lemon Cream and Chives
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Ingredients:

Directions:

  1. In a small bowl, combine sour cream, half of the chives, lemon zest and juice, salt and pepper. If using salmon or trout, cut into 24 bite-sized pieces. Arrange a piece of seafood on each cucumber slice then top with a dollop of sour cream mixture and garnish with remaining chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 451.62 Kcal (1891 kJ)
Calories from fat 175.35 Kcal
% Daily Value*
Total Fat 19.48g 30%
Cholesterol 190.5mg 64%
Sodium 1008.64mg 42%
Potassium 663.62mg 14%
Total Carbs 12.12g 4%
Sugars 1.46g 6%
Dietary Fiber 1.01g 4%
Protein 54.69g 109%
Vitamin C 8.5mg 14%
Iron 40.7mg 226%
Calcium 223mg 22%
Amount Per 100 g
Calories 103.31 Kcal (433 kJ)
Calories from fat 40.11 Kcal
% Daily Value*
Total Fat 4.46g 30%
Cholesterol 43.58mg 64%
Sodium 230.72mg 42%
Potassium 151.8mg 14%
Total Carbs 2.77g 4%
Sugars 0.33g 6%
Dietary Fiber 0.23g 4%
Protein 12.51g 109%
Vitamin C 1.9mg 14%
Iron 9.3mg 226%
Calcium 51mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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