Cucumber Salad With Sour Cream and Chives (German Gurkensalat) Recipe

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Cucumber Salad With Sour Cream and Chives (German Gurkensalat)
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Ingredients:

Directions:

  1. Peel cucumbers and slice them paper thin (or as thinly as possible), and drain if watery.
  2. In a medium bowl, mix together the sour cream and chives. Add cucumber slices and stir gently to coat.
  3. Season to taste with salt (go easy on the salt) and pepper.
  4. Serve immediately, or cover and chill for up to one day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 26.04 Kcal (109 kJ)
Calories from fat 14.28 Kcal
% Daily Value*
Total Fat 1.59g 2%
Cholesterol 5.03mg 2%
Sodium 11.23mg 0%
Potassium 100.48mg 2%
Total Carbs 2.03g 1%
Sugars 0.51g 2%
Dietary Fiber 0.52g 2%
Protein 1.09g 2%
Vitamin C 2mg 3%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 39.94 Kcal (167 kJ)
Calories from fat 21.91 Kcal
% Daily Value*
Total Fat 2.43g 2%
Cholesterol 7.72mg 2%
Sodium 17.22mg 0%
Potassium 154.14mg 2%
Total Carbs 3.12g 1%
Sugars 0.79g 2%
Dietary Fiber 0.8g 2%
Protein 1.68g 2%
Vitamin C 3mg 3%
Calcium 42.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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