Add all ingredients, except for the chicken and peanuts, to crockpot and mix well.
Add chicken and stir to coat with sauce.
Cover and cook on low for 4 hours Stir, sprinkle peanuts on top, then cook 4 hrs more.
Serve with peanut sauce over chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1239.07 Kcal (5188 kJ)
Calories from fat	1059.17 Kcal
		% Daily Value*
Total Fat	117.69g	181%
Cholesterol	237.83mg	79%
Sodium	986.03mg	41%
Potassium	533.93mg	11%
Total Carbs	16.61g	6%
Sugars	2.95g	12%
Dietary Fiber	2.68g	11%
Protein	31.02g	62%
Vitamin C	3.2mg	5%
Iron	1.4mg	8%
Calcium	54.5mg	5%

Amount Per 100 g
Calories	402.27 Kcal (1684 kJ)
Calories from fat	343.87 Kcal
		% Daily Value*
Total Fat	38.21g	181%
Cholesterol	77.21mg	79%
Sodium	320.12mg	41%
Potassium	173.34mg	11%
Total Carbs	5.39g	6%
Sugars	0.96g	12%
Dietary Fiber	0.87g	11%
Protein	10.07g	62%
Vitamin C	1mg	5%
Iron	0.4mg	8%
Calcium	17.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

34.1

Points
35

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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