Directions:
- Heat oil in a skillet and add the celery. Cook for 2-3 minutes then add the bell pepper. Cook for an additional 2-3 minutes then add the onion. Cook this until onion is starting to turn translucent or become soft.
- Remove casings from sausages and add the ground pork/sausage to the skillet with the onion mixture and cook until no longer pink.
- Add the rice, mixing thoroughly into the sausage mixture and then add in the soup, chicken stock, & water.
- Bring to boil, then reduce heat to low and allow rice to cook. This should take around 15-20 minutes.
- Sprinkle with 3/4 of cheese and mix all together. Sprinkle remaining 1/4 of cheese on top let stand for 5 minutes.
- NOTE: I've only made this with Cream of Celery soup. From what I understand Cream of Mushroom will not work per original recipe's author. The Cream of Celery soup is essential to the flavor.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 474.79 Kcal (1988 kJ) | ||
| Calories from fat | 315.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.04g | 54% | |
|---|---|---|---|
| Cholesterol | 101.46mg | 34% | |
| Sodium | 635.39mg | 26% | |
| Potassium | 184.09mg | 4% | |
| Total Carbs | 23.51g | 8% | |
| Sugars | 3.26g | 13% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 16.45g | 33% | |
| Vitamin C | 17.9mg | 30% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 11.5mg | 64% | |
| Calcium | 90.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 196.76 Kcal (824 kJ) | ||
| Calories from fat | 130.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.52g | 54% | |
|---|---|---|---|
| Cholesterol | 42.05mg | 34% | |
| Sodium | 263.32mg | 26% | |
| Potassium | 76.29mg | 4% | |
| Total Carbs | 9.74g | 8% | |
| Sugars | 1.35g | 13% | |
| Dietary Fiber | 0.78g | 7% | |
| Protein | 6.82g | 33% | |
| Vitamin C | 7.4mg | 30% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 4.8mg | 64% | |
| Calcium | 37.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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