Directions:
- Heat olive oil in a large pot over medium-high heat.
- Add the onion and celery and cook, stirring, until softened, about 5 minutes.
- Add the chicken broth, half-and-half, russet and sweet potatoes, bay leaf, 2 cups water,1 teaspoon salt and 1/4 teaspoon pepper.
- Bring to a boil.
- Reduce heat to medium-low and simmer until the potatoes are tender, about 10 minutes.
- Meanwhile, put the broccoli in a microwave-safe bowl; add 3 tablespoons water and season with salt. Cover with plastic wrap and microwave until crisp-tender,about 4 minutes;drain.
- When the potatoes are tender, remove the bay leaf from the soup.
- Transfer the soup to a blender; puree until smooth, leaving the filler cap slightly open to let steam escape (or puree the soup in the pot with an immersion blender).
- Return the soup to the pot and thin with water, if necessary.
- Return to a simmer over medium-low heat; stir in the broccoli and season with salt and pepper.
- Add the cheese and stir until melted.
- Ladle the soup into bowls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 364.77 Kcal (1527 kJ) | ||
| Calories from fat | 170.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.89g | 29% | |
|---|---|---|---|
| Cholesterol | 42.57mg | 14% | |
| Sodium | 214.7mg | 9% | |
| Potassium | 1022.31mg | 22% | |
| Total Carbs | 39.95g | 13% | |
| Sugars | 5.55g | 22% | |
| Dietary Fiber | 5.49g | 22% | |
| Protein | 12.1g | 24% | |
| Vitamin C | 37.3mg | 62% | |
| Vitamin A | 1mg | 34% | |
| Iron | 1.8mg | 10% | |
| Calcium | 243.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 74.37 Kcal (311 kJ) | ||
| Calories from fat | 34.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.85g | 29% | |
|---|---|---|---|
| Cholesterol | 8.68mg | 14% | |
| Sodium | 43.77mg | 9% | |
| Potassium | 208.44mg | 22% | |
| Total Carbs | 8.14g | 13% | |
| Sugars | 1.13g | 22% | |
| Dietary Fiber | 1.12g | 22% | |
| Protein | 2.47g | 24% | |
| Vitamin C | 7.6mg | 62% | |
| Vitamin A | 0.2mg | 34% | |
| Iron | 0.4mg | 10% | |
| Calcium | 49.7mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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