Ingredients:
- 1 (8-oz) package presliced exotic mushroom blend (such as shiitake, cremini, and oyster)
Directions:
- Preheat oven to 450°.
- Remove casing from sausage. Cook sausage in a large nonstick skillet over medium-high heat until browned, stirring to crumble. Add onion, pepper, and mushrooms to pan; sauté 8 minutes or until tender. Stir in garlic; sauté 1 minute. Place crust on a large baking sheet. Spread pasta sauce evenly over crust, leaving a 1/4-inch border. Top evenly with mushroom mixture. Sprinkle evenly with cheese. Bake at 450° for 8 minutes. Remove from oven; sprinkle evenly with basil. Cut pizza into 8 wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.26 Kcal (294 kJ) | ||
| Calories from fat | 28.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.15g | 5% | |
|---|---|---|---|
| Cholesterol | 9mg | 3% | |
| Sodium | 217.67mg | 9% | |
| Potassium | 230.41mg | 5% | |
| Total Carbs | 6.92g | 2% | |
| Sugars | 2.75g | 11% | |
| Dietary Fiber | 1.57g | 6% | |
| Protein | 3.08g | 6% | |
| Vitamin C | 31mg | 52% | |
| Vitamin A | 0.8mg | 28% | |
| Iron | 10.5mg | 58% | |
| Calcium | 64.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 63.79 Kcal (267 kJ) | ||
| Calories from fat | 25.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.86g | 5% | |
|---|---|---|---|
| Cholesterol | 8.17mg | 3% | |
| Sodium | 197.63mg | 9% | |
| Potassium | 209.2mg | 5% | |
| Total Carbs | 6.29g | 2% | |
| Sugars | 2.49g | 11% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 2.79g | 6% | |
| Vitamin C | 28.2mg | 52% | |
| Vitamin A | 0.8mg | 28% | |
| Iron | 9.5mg | 58% | |
| Calcium | 58.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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