Ingredients:
- cooking spray
- 1 (8-oz) package presliced mushrooms
- 1/2 cup lower-sodium marinara sauce (such as mccutcheon's)
Directions:
- Preheat oven to 450°.
- Place dough in a bowl coated with cooking spray; let dough stand, covered, for 15 minutes.
- Heat a large nonstick skillet over medium-high heat; coat pan with cooking spray. Remove casings from sausage. Add sausage to pan; cook 3 minutes, stirring to crumble. Add onion and mushrooms; sauté 4 minutes. Add bell pepper; sauté 2 minutes.
- Sprinkle a baking sheet with cornmeal; roll dough into a 12-inch circle on prepared baking sheet. Spread sauce over dough, leaving a 1/2-inch border. Top with sausage mixture. Sprinkle cheeses over sausage mixture. Bake at 450° on bottom oven rack for 17 minutes or until crust is golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1103.91 Kcal (4622 kJ) | ||
| Calories from fat | 155.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.33g | 27% | |
|---|---|---|---|
| Cholesterol | 68.72mg | 23% | |
| Sodium | 2985.66mg | 124% | |
| Potassium | 630.56mg | 13% | |
| Total Carbs | 181.37g | 60% | |
| Sugars | 19.81g | 79% | |
| Dietary Fiber | 10.86g | 43% | |
| Protein | 44.78g | 90% | |
| Vitamin C | 235.5mg | 392% | |
| Vitamin A | 4.7mg | 158% | |
| Iron | 96.4mg | 536% | |
| Calcium | 175mg | 17% | |
| Amount Per 100 g | |||
| Calories | 116.69 Kcal (489 kJ) | ||
| Calories from fat | 16.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.83g | 27% | |
|---|---|---|---|
| Cholesterol | 7.26mg | 23% | |
| Sodium | 315.61mg | 124% | |
| Potassium | 66.66mg | 13% | |
| Total Carbs | 19.17g | 60% | |
| Sugars | 2.09g | 79% | |
| Dietary Fiber | 1.15g | 43% | |
| Protein | 4.73g | 90% | |
| Vitamin C | 24.9mg | 392% | |
| Vitamin A | 0.5mg | 158% | |
| Iron | 10.2mg | 536% | |
| Calcium | 18.5mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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