Sausage and Macaroni Casserole Recipe

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Sausage and Macaroni Casserole
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Ingredients
5
Count
Nutrition
75
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Prepare macaroni & cheese according to box directions.
  3. Meantime, steam & quarter green beans.
  4. Spoon macaroni & cheese around edge of 8 inch pie plate.
  5. Mix cooked beans & mustard, then place them in center of macaroni.
  6. Arrange sausages on top of macaroni, then sprinkle with grated Parmesan cheese.
  7. Bake, uncovered, 15 minutes or until thoroughly heated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.93 Kcal (314 kJ)
Calories from fat 59.75 Kcal
% Daily Value*
Total Fat 6.64g 10%
Cholesterol 11.87mg 4%
Sodium 184.63mg 8%
Potassium 175.49mg 4%
Total Carbs 7.93g 3%
Sugars 2.7g 11%
Dietary Fiber 2.41g 10%
Protein 4.41g 9%
Vitamin C 9.1mg 15%
Iron 0.9mg 5%
Calcium 66.8mg 7%
Amount Per 100 g
Calories 75.32 Kcal (315 kJ)
Calories from fat 60.06 Kcal
% Daily Value*
Total Fat 6.67g 10%
Cholesterol 11.93mg 4%
Sodium 185.59mg 8%
Potassium 176.4mg 4%
Total Carbs 7.98g 3%
Sugars 2.71g 11%
Dietary Fiber 2.43g 10%
Protein 4.43g 9%
Vitamin C 9.2mg 15%
Iron 0.9mg 5%
Calcium 67.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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