Sausage and Cheese Crescent Squares from Pillsbury Recipe

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Sausage and Cheese Crescent Squares from Pillsbury
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Ingredients
4
Count
Nutrition
80
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375 degrees F.
  2. If using crescent rolls: Unroll 1 can of dough into 2 long rectangles. Place in ungreased 13x9-inch (3-quart) glass baking dish; press over bottom and 1/2 inch up sides to form crust. If using dough sheets: Unroll 1 can of dough. Place in ungreased 13x9-inch (3-quart) glass baking dish; press over bottom and 1/2 inch up sides to form crust.
  3. In 12-inch skillet, cook sausage over medium heat, stirring frequently, until no longer pink. Remove sausage from skillet; discard drippings. To same skillet, add cream cheese. Cook over low heat until melted. Add cooked sausage; stir to coat. Spoon evenly over crust in baking dish. Sprinkle with cheese.
  4. If using crescent rolls: Unroll second can of dough on work surface. Press to form 13x9-inch rectangle; firmly press perforations to seal. Carefully place over cheese. If using dough sheets: Unroll second can of dough on work surface. Press to form 13x9-inch rectangle. Carefully place over cheese.
  5. Bake 21 to 26 minutes or until golden brown. Cool 15 minutes. Cut into small squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.74 Kcal (334 kJ)
Calories from fat 54.29 Kcal
% Daily Value*
Total Fat 6.03g 9%
Cholesterol 20.42mg 7%
Sodium 186.3mg 8%
Potassium 48.98mg 1%
Total Carbs 1.3g 0%
Sugars 0.22g 1%
Protein 5.21g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 252.2 Kcal (1056 kJ)
Calories from fat 171.7 Kcal
% Daily Value*
Total Fat 19.08g 9%
Cholesterol 64.59mg 7%
Sodium 589.23mg 8%
Potassium 154.92mg 1%
Total Carbs 4.1g 0%
Sugars 0.68g 1%
Protein 16.49g 10%
Vitamin C 0.4mg 0%
Vitamin A 0.5mg 5%
Iron 0.9mg 2%
Calcium 175.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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