Directions:
- Heat oven to 375°F Separate dough into 4 rectangles; firmly press perforations to seal. On ungreased cookie sheet, press or roll each to form 7x5-inch rectangle.
- Place one ham slice and one cheese slice on each rectangle. For each rectangle, fold dough in half over filling; press edges firmly to seal.
- Bake at 375°F for 10 to 13 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 327.54 Kcal (1371 kJ) | ||
| Calories from fat | 169.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.84g | 29% | |
|---|---|---|---|
| Cholesterol | 63.99mg | 21% | |
| Sodium | 729.2mg | 30% | |
| Potassium | 136.68mg | 3% | |
| Total Carbs | 13.35g | 4% | |
| Sugars | 2.08g | 8% | |
| Protein | 26.34g | 53% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 446.4mg | 45% | |
| Amount Per 100 g | |||
| Calories | 258.16 Kcal (1081 kJ) | ||
| Calories from fat | 133.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.85g | 29% | |
|---|---|---|---|
| Cholesterol | 50.44mg | 21% | |
| Sodium | 574.74mg | 30% | |
| Potassium | 107.72mg | 3% | |
| Total Carbs | 10.52g | 4% | |
| Sugars | 1.64g | 8% | |
| Protein | 20.76g | 53% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 351.8mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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