Beef And Cheese Crescent Snacks Recipe

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Beef And Cheese Crescent Snacks
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Ingredients:

Directions:

  1. Heat oven to 375 degrees f.; separate dough into 4 rectangles. firmly press perforations to seal.
  2. Spread about 1 tablespoon of the dip evenly over each rectangle to within 1/4 inch of edges, top with beef, roasted red peppers, and cheese.(trim beef if necessary).starting with long side, roll uo each rectangle; pinch edges to seal; place rolls on ungreased cookie sheet.
  3. Bake at 375 degrees f. for 14 to 20 minutes or until golden brown.
  4. Cool 3 minutes; remove from cookie sheet, cut each roll into 6 slices. serve warm with remaining bacon-horseradish dip
  5. Makes 24
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.75 Kcal (116 kJ)
Calories from fat 13.72 Kcal
% Daily Value*
Total Fat 1.52g 2%
Cholesterol 9.09mg 3%
Sodium 59.62mg 2%
Potassium 48.22mg 1%
Total Carbs 1.13g 0%
Sugars 0.52g 2%
Dietary Fiber 0.13g 1%
Protein 2.27g 5%
Vitamin C 3mg 5%
Iron 0.6mg 3%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 135.84 Kcal (569 kJ)
Calories from fat 67.15 Kcal
% Daily Value*
Total Fat 7.46g 2%
Cholesterol 44.47mg 3%
Sodium 291.82mg 2%
Potassium 236mg 1%
Total Carbs 5.55g 0%
Sugars 2.54g 2%
Dietary Fiber 0.65g 1%
Protein 11.09g 5%
Vitamin C 14.7mg 5%
Iron 2.8mg 3%
Calcium 52.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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