Directions:
- Trim fat from meat.
- Cut small slits (about 1/2 inch wide and 1 inch deep) in meat.
- Insert a piece of garlic into each slit.
- Combine salt, rosemary, and pepper; Sprinkle evenly over meat; Rub with your fingers.
- Place meat on a rack in shallow roasting pan.
- Insert a meat thermometer into center of meat.
- Roast uncovered in a 325 degree oven for 1 1/4 to 1 3/4 hours or until thermometer registers 145 degrees.
- Spoon off any fat.
- Meanwhile, in a large bowl combine apples, brown sugar, apple juice, lemon juice, and dry mustard.
- Spoon into roasting pan around meat.
- Roast uncoverd for 30 to 45 minutes more until thermometer registers 155 degrees.
- Remove meat from oven.
- Cover with foil; let stand for 10 minutes.
- (The temperature of the meat after standing should be 160 degrees.) Remove rack from pan.
- Stir apples into pan juices.
- Serve with meat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.14 Kcal (1077 kJ) | ||
| Calories from fat | 43.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.83g | 7% | |
|---|---|---|---|
| Cholesterol | 104.78mg | 35% | |
| Sodium | 324.29mg | 14% | |
| Potassium | 697.25mg | 15% | |
| Total Carbs | 14.43g | 5% | |
| Sugars | 11.53g | 46% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 35.04g | 70% | |
| Vitamin C | 6.7mg | 11% | |
| Iron | 1.7mg | 10% | |
| Calcium | 20.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 111.39 Kcal (466 kJ) | ||
| Calories from fat | 18.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.09g | 7% | |
|---|---|---|---|
| Cholesterol | 45.39mg | 35% | |
| Sodium | 140.48mg | 14% | |
| Potassium | 302.04mg | 15% | |
| Total Carbs | 6.25g | 5% | |
| Sugars | 4.99g | 46% | |
| Dietary Fiber | 0.53g | 5% | |
| Protein | 15.18g | 70% | |
| Vitamin C | 2.9mg | 11% | |
| Iron | 0.7mg | 10% | |
| Calcium | 9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Barbecued Pork Sandwiches
Boneless pork loin roasts (3 lb each), Water, Salt and 7 more.. -
Herbed Lemon Marinade
Vegetable oil, Lemon juice and 5 more.. -
Bread Salad
Crusty bread , torn into bite size pieces and 8 more.. -
Burgers Borracho
Chopped onion, Tomato paste, Garlic, minced, Salt and 11 more.. -
Sourdough Almond Stuffing
Butter, cubed, Sliced baby portobello mushrooms and 12 more.. -
Lip Smacking Savory Beef Short Ribs
Oil , sunflower, Beef short ribs, bone in and 17 more.. -
Apricot Lemon Sole
Ingredients for fish fillets, Egg, Water and 11 more.. -
3rd Serving Meatloaf
Dry breadcrumbs, Milk, Ground beef, Eggs, Chopped onion and 8 more.. -
Apple-Stuffed Pork Tenderloins
Apple, peeled and chopped, Onion, chopped, Olive oil and 11 more.. -
Spiced Apple Pork Roast
Boneless rolled pork loin roast (4 to 5 lb), trimmed and 10 more.. -
Rosemary-Apricot Chicken
Salt, Dried rosemary, crumbled, Black pepper and 5 more.. -
Pork Loin With Brown Sugar Glaze (Crock Pot)
Boneless pork loin roast, Garlic clove, halved and 5 more.. -
Hard Cider Sangria
Green, yellow and red apples, unpeeled, quartered and thi... and 6 more..
Also Try
-
-
-
-
-
-
-
-
-
Pork Roast With Apples in a Honey Plum Sauce
Plum, pitted and peeled, and chopped fine, Honey and 4 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
