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Salmon Roasted With Buttered Almonds Recipe

Salmon Roasted With Buttered Almonds Recipe

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Ingredients:

Serving

2 tbsp unsalted butter
1/4 cup sliced almonds
1 (6 oz) skin on salmon fillets
salt and pepper

Directions:

Preheat the oven to 400 degrees fahrenheit.
Melt the butter in an oven safe saucepan on medium low heat.
When the butter foam subsides, add the almonds and cook, stirring, just until the almonds start to brown.
Season the salmon with salt and pepper and place in the pan flesh side down.
Spoon almonds over the top of the fillet and place in the oven.
Roast for 10 minutes total, turning after 5 minutes and again spooning butter and almonds over top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	456.06 Kcal (1909 kJ)
Calories from fat	390.15 Kcal
		% Daily Value*
Total Fat	43.35g	67%
Cholesterol	84.59mg	28%
Sodium	117.17mg	5%
Potassium	338.12mg	7%
Total Carbs	6.89g	2%
Sugars	1.81g	7%
Dietary Fiber	3.63g	15%
Protein	14.98g	30%
Vitamin A	0.3mg	9%
Iron	1.4mg	8%
Calcium	109.4mg	11%

Amount Per 100 g
Calories	490.39 Kcal (2053 kJ)
Calories from fat	419.52 Kcal
		% Daily Value*
Total Fat	46.61g	67%
Cholesterol	90.96mg	28%
Sodium	125.99mg	5%
Potassium	363.57mg	7%
Total Carbs	7.41g	2%
Sugars	1.95g	7%
Dietary Fiber	3.9g	15%
Protein	16.11g	30%
Vitamin A	0.3mg	9%
Iron	1.5mg	8%
Calcium	117.6mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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