Salami Loaf Recipe

Posted by
Rate It!
Salami Loaf
Add your photo!
Ingredients
7
Count
Nutrition
11
Calories
Total time
4800
Minutes
Comments Print recipe

Ingredients:

  • 4 lbs cheap ground beef (don''tsp bother with the lean stuff; you need all that fat)
  • 2 tsp mustard seeds (1/2 tsp/lb)
  • 4 tsp morton tender quick salt (1 tsp/lb, morton's tender-quick is a curing salt that contains nitrates to cure the meat.)
  • 2 tsp hickory smoke salt (1/2 tsp/lb, or 2 tsp liquid smoke, plus 2 tsp salt 1/2 tsp/lb of each)

Directions:

  1. Mix all ingredients well, and refrigerate for 24 hours.
  2. Mix again, and refrigerate for another 24 hours, and repeat one more timel mixture should cure in refrigerator for a total of 3 days.
  3. Form into 3 long sausages, and place on a broiler rack above a drain pan.
  4. A wire rack over a foil lined cookie sheet works fine.
  5. Bake at 150-175degF for 8-10 hours.
  6. Remove grease from drain pan if too much accumulates.
  7. If meat is not browned, firm, and crusty after 8 hours, continue to bake until it is.
  8. Cool loaves to room temperature, wrap well, and freeze until needed.
  9. To serve, thaw, and slice very thinly with a sharp knife.
  10. Sausage casing is not needed, since the loaves form a crust while cooking.
  11. Note: Since many oven thermostats are inaccurate at low temperature settings, use an oven thermometer to make sure oven is hot enough to properly cook the meat.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.4 Kcal (48 kJ)
Calories from fat 1.45 Kcal
% Daily Value*
Total Fat 0.16g 0%
Sodium 0.19mg 0%
Potassium 10.19mg 0%
Total Carbs 0.5g 0%
Sugars 0.04g 0%
Dietary Fiber 0.17g 1%
Protein 0.17g 0%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 536.15 Kcal (2245 kJ)
Calories from fat 67.99 Kcal
% Daily Value*
Total Fat 7.55g 0%
Sodium 9.01mg 0%
Potassium 479.22mg 0%
Total Carbs 23.46g 0%
Sugars 1.67g 0%
Dietary Fiber 7.93g 1%
Protein 7.85g 0%
Vitamin C 5.4mg 0%
Iron 4.1mg 0%
Calcium 169.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top