Directions:
- Cut open the hoagie bun length-wise.
- Lay down the ham, salami and cheese on the top bun.
- Add shredded lettuce to bottom bun, top with onions, basil, EVOO, vinegar, salt and pepper.
- Close the bun!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.34 Kcal (399 kJ) | ||
| Calories from fat | 45.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.06g | 8% | |
|---|---|---|---|
| Cholesterol | 36.67mg | 12% | |
| Sodium | 619.99mg | 26% | |
| Potassium | 162.53mg | 3% | |
| Total Carbs | 1.73g | 1% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 11.22g | 22% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.6mg | 3% | |
| Calcium | 39.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 162.15 Kcal (679 kJ) | ||
| Calories from fat | 77.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.6g | 8% | |
|---|---|---|---|
| Cholesterol | 62.37mg | 12% | |
| Sodium | 1054.41mg | 26% | |
| Potassium | 276.41mg | 3% | |
| Total Carbs | 2.94g | 1% | |
| Sugars | 0.19g | 0% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 19.08g | 22% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1mg | 3% | |
| Calcium | 67.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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